Let’s dive into the world of artisan cheese together!

Rolling Cheese is a small independent business, beloved by cheese enthusiasts and food professionals of Helsinki.

Cheese and wine specialist Peter, his partner Nelli and the team are importing over a hundred traditional cheeses from France, England and Italy, as well as a selection of salamis and cold meats, crackers, jams and other delicacies for the cheese table.

They work with rural and artisan small producers. Cheeses are made using traditional methods without additional production processes and without additives or preservatives.

This is an evening tasting session where we try 5 cheeses along with some snacks like crackers and jam, while having Rolling Cheese team navigating us into the world of artisan cheese.
If you would like a wine or other drink paring with the cheese, you can order it on the spot (drinks are not included in the ticket price).

The event is held in their shop located in Museokatu (Töölö).
It starts at 18:00 and it will last approximately 2 hours.
Max number of participants is 14.

Reserve your spot now!